front entrance of a food affair restaurant

LOCATION

1513 South Robertson Blvd.
Los Angeles, California 90035

HOURS

Wednesday – Sunday | 5pm – 9pm
Monday + Tuesday | Closed

 

– Featured Menu Items –

 
 

STARTERS

Mushroom Tourte

puff pastry / cremini / shiitake / portobello crème fraiche / truffle oil


Roasted Bone Marrow

grass fed / arugula / parsley / port wine apple / fennel / pomme paille


French Onion Soup

crostini / gruyère cheese

*vegetarian

 

ENTRÉES

Mom’s Beef Bourguignon

grass fed black angus / pappardelle / red wine wild mushroom /  carrots


Mary’s Farm Duck Leg Confit

organic / beluga lentils / passion fruit glaze


Bouillabaisse de Marseille

lobster saffron broth / cod / rock fish / clams  monkfish / pei mussels / blue prawns / garlic rouille on toast / lobster tail +14.50

 
 
 

– Weekly Menu Updates –

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ABOUT US

Christian & Babette
Owners / Chef / Husband & Wife

Established in 2012, A Food Affair is your french getaway. We are a one of a kind dining experience with classic french dishes like the duck confit, Bouillabaisse de Marseille and the Beef Bourguignon. To learn more, visit our about page.

 
 
 

Stay Social

To follow our journey, visit our social pages below ——

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